Know-how

100 years of know-how in pictures

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Our cheeses

Our range of Germain cheese is characterised by refined cow’s and goat’s cheese. Their quality is recognized thanks to designations such as the Protected Designation of Origin (PDO), but also due to awards gained during national and international competitions.

Our recipes

Preserved onion, raw ham and Langres cheese bagel

See the recipe

Apple, Epoisses cheese, walnut and herb snacks

See the tasting

The story behind Germain

The Germain Cheese Dairy is rich in history,
with its creation dating back more than a century.

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The terroir

The traditions of 4 French regions,
with a strong cultural heritage,
can be found in our Germain cheeses.

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Come and visit us…

Opening hours

Monday: 2pm – 6pm
From Tuesday to Friday: 9am – 12.30pm / 2pm – 6pm
Saturday: 9am – 4pm without a break

Address
The Fromagerie Germain
ZAE Champ Miolin
Vaux-sous-Aubigny
52 190
Le Montsaugeonnais